high quality life starts from the pursuit of high quality
Chef Knife——USE: Suitable for cutting meat,fish,vegetable.
Carving Knife——USE: Suitable for slicing of meat without bone,fish,vegetable. Do not use for chopping bones due to the thin blade.
Santoku Knife——USE: Suitable for cutting meat,fish,vegetable.
Utility Knife——USE: suitable for cutting small piece of meat, fruits and vegetables,and peeling melons.
Paring Knife——USE: Suitable for cutting fruit, melon,vegetables
Wooden Block——Suitable for storing and displaying knives. Simple and fashion design, easy to clean.
Material | Blade THK | Blade W | Blade L | Total L | Weight | Polishing | |
8"Chef Knife | Blade M: Domestic Damascus(67 Layers), Handle M: #430+ Mikata | 2mm | 4.5cm | 20.5cm | 32.5cm | 268g | Mirror Polishing |
7"Santoku Knife | 2mm | 4.5cm | 17cm | 30cm | 265g | ||
8"Carving Knife | 2mm | 3cm | 20.5cm | 33cm | 236g | ||
5"Utility Knife | 2mm | 2.2cm | 12.5cm | 23.5cm | 123g | ||
3.5"Paring Knife | 1.8mm | 2.5cm | 10cm | 20cm | 119g | ||
5"Santoku Knife | 2mm | 3.5cm | 13cm | 23.5cm | 138g | ||
Magnetic suction cutter holder | Rubber wood+ magnet | 30x9x22.4cm | |||||
Item No. | KS01007 | ||||||
MOQ | 1000 Sets | ||||||
Package | Color Box | ||||||
