high quality life starts from the pursuit of high quality
Chef Knife——USE: Suitable for cutting meat,fish,vegetable.
Bread Knife——USE: Suitable for cutting bread,cake,cheese,etc.
Carving Knife——USE: Suitable for slicing of meat without bone,fish,vegetable. Do not use for chopping bones due to the thin blade.
7"Santoku Knife——USE: Suitable for cutting meat,fish,vegetable.
Paring Knife——USE: Suitable for cutting fruit, melon,vegetables
Stainless Steel Block——Suitable for storing and displaying knives. Simple and fashion design, easy to clean.
Material | Blade THK | Blade W | Blade L | Total L | Weight | Polishing | |
8"Chef Knife | Blade: 5Cr15Mov Handle: Pakka wood+ Forged | 3mm | 4.7cm | 20.7cm | 33.6cm | 251g | Rubber Wheel |
8"Bread Knife | 3mm | 3cm | 20.8cm | 33.8cm | 238g | ||
8"Carving Knife | 3mm | 3cm | 20.9cm | 33.8cm | 222g | ||
7"Santoku Knife | 3mm | 4.4cm | 18cm | 30.9cm | 251g | ||
3.5"Paring Knife | 1.8mm | 2.4cm | 9.5cm | 20.5cm | 101g | ||
Stainless Steel Block | #430+PP | 17.3x7.6x23.5cm | 1484g | ||||
Item No. | KS47806A | ||||||
MOQ | 500 Sets | ||||||
Package | Color Box | ||||||
