high quality life starts from the pursuit of high quality
Chef Knife--USE: Suitable for cutting meat,fish,vegetable.
Bread Knife--USE: Suitable for cutting bread,cake,cheese,etc.
Carving Knife--USE: Suitable for slicing of meat without bone,fish,vegetable. Do not use for chopping bones due to the thin blade.
Utility Knife--USE: suitable for cutting small piece of meat, fruits and vegetables,and peeling melons.
Paring Knife--USE: Suitable for cutting fruit, melon,vegetables
Material | Size | Weight | Polishing | ||||
8"Chef Knife | Blade M: 3CR13, Handle M: Pakka Wood | Blade THK:1.8mm, Blade W:4.6cm, Blade L:20.2cm, Handle L:12.5cm,Total L:32.7cm | 185g | Sand Polishing | |||
8"Bread Knife | Blade THK:1.8mm, Blade W:2.5cm, Blade L:21cm, Handle L:12.5cm,Total L:33.5cm | 149g | |||||
7.5"Carving Knife | Blade THK:1.8mm, Blade W:2.6cm, Blade L:19cm, Handle L:12.5cm,Total L:31.5cm | 139g | |||||
6.5"Chef Knife | Blade THK:1.8mm, Blade W:4.6cm, Blade L:15.8cm, Handle L:12.5cm,Total L:28.3cm | 161g | |||||
6"Boning Knife | Blade THK:1.8mm, Blade W:2.6cm, Blade L:15cm, Handle L:12.5cm,Total L:27.5cm | 127g | |||||
5"Utility Knife | Blade THK:1.5mm, Blade W:2cm, Blade L:13cm, Handle L:10.8cm,Total L:23.8cm | 74g | |||||
3.5"Paring Knife | Blade THK:1.5mm, Blade W:2cm, Blade L:9cm, Handle L:10.8cm,Total L:20.3cm | 71g | |||||
3"Peeling Knife | Blade THK:1.5mm, Blade W:2cm, Blade L:8cm, Handle L:10.8cm,Total L:18.8cm | 69g | |||||
Item No. | KS559A | ||||||
MOQ | 1000 Sets | ||||||
Package | Color Box | ||||||
