high quality life starts from the pursuit of high quality
Chef Knife——USE: Suitable for cutting meat,fish,vegetable.
Bread Knife——USE: Suitable for cutting bread,cake,cheese,etc.
Paring Knife——USE: Suitable for cutting fruit, melon,vegetablesmelon,vegetables
Material | Size | Weight | Polishing | ||||
8"Chef Knife | Blade M: 3Cr13 Handle M: PP+TPR | Blade THK:1.5mm, Blade W:3.9cm, Blade L:20.5cm, Handle L:12.5cm | 101g | Non-stick Coating | |||
8"Bread Knife | Blade THK:1.5mm, Blade W:2.8cm, Blade L:20.3cm, Handle L:12.5cm | 84g | |||||
3.5"Paring Knife | Blade THK:1.2mm, Blade W:2.0cm, Blade L:8.8cm, Handle L:10.0cm | 33g | |||||
Chef Knife Sheath | PP | 20.8x4.3x0.9cm | 20g | ||||
Bread Knife Sheath | 20.7x3.3x0.9cm | 16g | |||||
Paring Knife Sheath | 9.2x2.5x0.9cm | 5g | |||||
Double Blister | PVC of 30C Thickness | 40.1x16.3cm | 82g | ||||
Item No. | KS61006 | ||||||
MOQ | 500 Sets | ||||||
Package | Double Blister |